Vivera foods has developed the first plant-based steak in the world and plans to release it in the U.K. soon. No word on when it will be released in the U.S.
“Bite and steak-like structure were the most challenging aspects to replicate,” Gert Jan Gombert, commercial director at Vivera, told Food Navigator. “It needs to have some pressure against the teeth as well as a juiciness. We spent a lot of time to get the juiciness that flows with beef.”
Would you eat one?